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- Gyuto - Damascus San Mai Integral
Gyuto - Damascus San Mai Integral
Gyuto - Damascus San Mai Integral
This expertly crafted, high performance gyuto knife is a traditional Japanese "chef" knife. This style is great for many uses in the kitchen from slicing meats to beets.
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This expertly crafted, high performance gyuto knife is a traditional Japanese "chef" knife. This style is great for many uses in the kitchen from slicing meats to beets.
Out of stock? Sign up for a notification when new knives are in stock. Go HERE, fill out the form, and click on the first box below the form.
Blade Features:
52100/15N20 high carbon steel Raindrop damascus san mai with a 52100 core
Compound grind with an emphasis on performance while providing food release
Completely hand finished
Distal taper
Choil and spine have been rounded for increased comfort
Handle Features:
Hand forged integral bolster segues to carbon fiber, blueberry mammoth tooth, and brown sugar with chocolate ironwood burl
Kite handle configuration
Completely hand finished
Specifications:
Blade thickness at spine: 3.9mm above the heel and tapers to 1.3mm about 30mm from the tip
Tip to handle: 230mm
Edge Length: 225mm
Heel height: 51mm
Handle length: 135mm
Overall: 365mm
Weight: 216 g.