Honesuki - Damascus

$1,550.00
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The honesuki is a traditional wide bevel designed for breaking down and portioning protein. This is one of my favorite protein knives because everyone can frequently enjoy using this tool in the home kitchen.

This honesuki is a one-off custom level piece created with exotic materials and precision built to last lifetimes. With proper care this is an heirloom that will be enjoyed by generations.

Out of stock? Sign up for a notification when new knives are in stock. Go HERE, fill out the form, and click on the first box below the form.

The honesuki is a traditional wide bevel designed for breaking down and portioning protein. This is one of my favorite protein knives because everyone can frequently enjoy using this tool in the home kitchen.

This honesuki is a one-off custom level piece created with exotic materials and precision built to last lifetimes. With proper care this is an heirloom that will be enjoyed by generations.

Out of stock? Sign up for a notification when new knives are in stock. Go HERE, fill out the form, and click on the first box below the form.

Blade Features:

            52100 / 15N20 high carbon damascus steel
            Wide bevel grind
            Forged distal taper
            Choil and spine have been rounded for increased comfort
        

Handle Features:

            Carbon fiber bolster segues to exquisite exhibition grade Tasmanian blackwood
            Kite handle configuration
            Completely hand finished

Specifications:

            Blade thickness at spine: 3.6mm above the heel and tapers to 1.9mm at the angled tip junction
            Tip to handle: 179mm
            Edge Length: 156mm
            Heel height: 42mm
            Handle length: 134mm
            Overall: 313mm
            Weight: 166 g.